A layered cream cake capped with rich red-bean paste and a tiny red berry.
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This dainty cake stacks fluffy vanilla sponge between glossy layers of dark red-bean paste, finished with a single ruby raspberry on top. It looks like a fancy little Asian-bakery treat shrunk down to squishy size. Press it and the soft layers slowly puff back, springy and oh-so-realistic.
| Material | Slow-rise squishy foam |
| Form | Lifelike cakes & toast |
| Texture | Soft, slow-rebound, bakery-like |
| Best for | Collecting & stress relief |
| Size | โ 30.0 ร 20.0 ร 3.0 cm |
| Weight | โ 200 g |
| Shipping | Free worldwide ยท about 1โ3 weeks |